- Safety stop system.
- It is possible to customize the graphics on the front and on the back (subject to negotiation)
- Well-suited for operators with limited space and low sales volumes, or can be particularly useful during the off-season when demand for frozen products is low.
- The small size of the tank allows for more frequent renewal of the product inside, ensuring greater freshness.
- Mini dispenser that prepares cold creams, sherbets and slushies.
- Small footprint.
- This equipment has a special fire-resistant plastic frame composed of ABS & Polycarbonate, and steel side panels.
- n. 1 tank containing 2 litres of finished product.